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EGGNOG Recipe

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This recipe for EGGNOG is from Lora's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs (separated)

1/2 c. of granulated sugar

1 qt. milk

2 c. heavy cream

1/2 tsp. nutmeg

bowl
Directions:
Directions:
blend egg yolks and sugar in a bowl, until thoroughly blended.
slowly beat in the milk,then stir in the cream. refrigerate until cold,
take your egg whites and beat until it forms a peak,
pour cold eggnog in cups and put egg whites on top sprinkle with nutmeg
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
2 hours
Personal Notes:
Personal Notes:
it takes 30 mins to prepare and hour and half to get cold.

 

 

 

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