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Shishito Peppers Recipe

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This recipe for Shishito Peppers is from The Sumi Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2T oil
6-12oz. shishito peppers
sea salt & pepper
1 tsp sesame oil
1 tsp shoyu
1 tsp sesame seeds
Directions:
Directions:
Sauté peppers in oil for 3-4 minutes. Toss frequently until charred.

Mix the remaining ingredients in bowl and toss in peppers to coat.

Serve warm or cold.
Personal Notes:
Personal Notes:
Shishito peppers are generally mild but every once in a while you may get a hot one. Part of the fun--you never know what you'll get.

 

 

 

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