Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Butter Tarts Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Butter Tarts is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. raisins
¼ c. butter
½ c. brown sugar
1 egg, slightly beaten
½ c. corn syrup
½ tsp. vanilla
¼ tsp. salt
Pastry for a 1 (9inch) pie crust
Directions:
Directions:
Pour boiling water over the raisins using enough water to cover the raisins, drain. Mix butter, sugar and salt together, add slightly beaten egg, corn syrup and vanilla and mix well. Line muffin or tart tins with pastry and fill shells about half full of mixture. Bake at 400º for about 15 minutes.
Personal Notes:
Personal Notes:
This should be called Elaine Rose Butter Tarts, after my mama. She LOVED, LOVED, LOVED butter tarts!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

5W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!