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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Hot Taco Rice Recipe

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This recipe for Hot Taco Rice is from The Derksen Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb/500 g ground beef
1 onion, chopped
1 c rice
1 bouillon cube
3/4 c salsa
~2 c water

TOPPINGS
shredded lettuce
Chopped tomatoes
Diced onions
Salsa
Sour cream
Queso fresco
Grated cheddar
Directions:
Directions:
Sauté beef and onion until cooked through. Add rice, cook 2 minutes. Add remaining ingredients and bring to boil. Cover, reduce heat to low, simmer until done (~20 minutes). Serve with bowls of toppings for people to serve themselves.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
40 minutes

 

 

 

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