Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Peanut Butter Meltaway Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peanut Butter Meltaway Fudge is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Milk Chocolate Wafers
1 lb. White Chocolate Wafers
18 oz. jar of Peanut Butter
Directions:
Directions:
Line a 9x13" cake pan with either wax paper or aluminum foil. In a microwave safe glass bowl melt the chocolates, start with 2 minutes, stir, then do in 20 second increments until melted and smooth. Do not keep in too long as chocolate will harden and be unusable. When melted, remove from microwave add the jar of peanut butter stir until blended. Spread into the lined cake pan. Refrigerate until set. Remove from pan onto cutting board, let sit a few minutes then slice into squares. Keep in the refrigerator, it would last for weeks (if it wasn’t so good!)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

305W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!