Coca-Cola Cake Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 1 cup Coca-Cola
1/2 cup buttermilk
1 cup butter or margarine, softened
1 3/4 cups sugar
2 large eggs, lightly beaten
2 teaspoons vanilla extract
2 cups all-purpose flour
1/4 cup cocoa
1 teaspoon baking soda
1 1/2 cups miniature marshmallows
Coca-Cola Frosting Garnish:
3/4 cup chopped pecans, toasted
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Directions: |
Directions:Step 1
Combine Coca-Cola and buttermilk; set aside.
Step 2
Beat butter at low speed with an electric mixer until creamy. Gradually add sugar; beat until blended. Add egg and vanilla; beat at low speed until blended.
Step 3
Combine flour, cocoa, and soda. Add to butter mixture alternately with cola mixture; begin and end with flour mixture. Beat at low speed just until blended.
Step 4
Stir in marshmallows. Pour batter into a greased and floured 13- x 9-inch pan. Bake at 350° for 30 to 35 minutes. Remove from oven; cool 10 minutes. Pour Coca-Cola Frosting over warm cake; garnish, if desired.
Step 5
Note: Don't make the frosting ahead--you need to pour it over the cake shortly after baking.
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Number Of
Servings: |
Number Of
Servings:10 |
Preparation
Time: |
Preparation
Time:2 hours |
Personal
Notes: |
Personal
Notes: Coca-Cola Frosting
1/2 cup butter or margarine
1/3 cup Coca-Cola
3 tablespoons cocoa
1 (16-ounce) package powdered sugar
1 tablespoon vanilla extract
Bring first 3 ingredients to a boil in a large saucepan over medium heat, stirring until butter melts. Remove from heat; whisk in sugar and vanilla.
Chef's Notes
Note: Do not make the frosting ahead of time--you need to pour it over the warm cake shortly after baking. To finish, generously top your sheet cake with toasted chopped pecans, chocolate chips, strawberries, or even a scoop of ice cream, if desired.
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