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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Avocado Dip Recipe

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This recipe for Avocado Dip is from The Sloup Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Avocados, chopped
1 container of grape tomatoes
½-¾ cup chopped red onion
2 small cloves of garlic, minced
2 tablespoons of red wine vinegar
⅛ teaspoon oregano
½ cup chopped cilantro
6 oz container of feta cheese
salt and pepper to taste
Directions:
Directions:
Gently mix all ingredients together and serve with tortilla chips
Personal Notes:
Personal Notes:
This is always a hit at any party or at home. It tastes great!

 

 

 

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