Cardamom Bread Recipe

Tried it? Rate this Recipe:

This recipe for Cardamom Bread is from Cooper Hollow Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Bread

Ingredients:	Ingredients: Mix and set aside: 2 Tbsp yeast ½ c. rather warm tap water (but you don’t want to scald the yeast) Beat together in large bowl until smooth: 2 c. scalded milk 1 c. butter, melted 1 c. sugar 1 egg ½ tsp. salt 1 tsp. cardamom* 2 c. flour Add to large bowl & beat: Softened yeast 5-6 c. flour

Directions:	Directions: Knead 10 min. Put in a greased bowl and cover with a towel, set in warm place and rise until double (about 1 hour). Knead smooth. Divide into 6 pieces and roll thin-ish. Braid 2 loaves of 3 pieces. (or divide dough into more pieces and just braid smaller bread loaves). Put on cookie sheet. Cover and rise until double (40-60 minutes). Beat: 1 egg. Brush top with beaten egg. Bake at 375° for 20-25 minutes. *Cardamom can be expensive. Less expensive containers can be found at places like Waremart and Target. This bread can be made without cardamom.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

27W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Cardamom Bread Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: