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Deer head Dressing for coleslaw Recipe

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This recipe for Deer head Dressing for coleslaw is from Don's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 cups real mayonnaise....I use Hellman's...
2 cups sugar...
1 cup Apple cider vinegar...

Shredded cabbage...
Match stick, carrots...
Red shredded cabbage...
Diced pineapple...
Finely chopped onion...

Directions:
Directions:
Mix wet ingredients together...
Mix the veggies and fruit together...

Put veggies and fruit in a bowl of choice and after mixing the wet ingredients and dry together, let it rest for 1 hour, covered in refrigerator before using...

You use as much as you care to with the veggies and fruit, same with the wet salad mix...
Many folks like a very wet coleslaw, others like it drier...
You are the host, make it your way....
Enjoy!

Number Of Servings:
Number Of Servings:
Enough for 10 to 12 people
Preparation Time:
Preparation Time:
15 minutes...plus one hour resting in fridge...
Personal Notes:
Personal Notes:
Great with BBQ items, meat, chicken, etc...
Great with fried fish, too....

 

 

 

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