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Apple Pie Bars Recipe

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This recipe for Apple Pie Bars is from The Cyr Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Crust
Ingredients:  
Ingredients:  
* 2 cups flour
* 1/2 cup sugar
* 1/2 tsp baking powder
* 1/2 tsp salt
* 1 cup butter
* 2 egg yolks beaten
Directions:
Directions:
Combine flour, sugar, baking powder and salt. Cut in butter as for pie crust. Add in egg yolks, mixture will be crumbly. Press half of crust into a greased 9x13 inch baking pan. Set remaining half of crust aside.
 

Filling and Assembly
Ingredients:  
Ingredients:  
* 5 cups pared, cored and sliced apples
* 2/3 cup sugar
* 1/4 cup flour
* 1 tsp cinnamon
* 1/4 tsp nutmeg
Directions:
Directions:
Slice apples 1/8" thick and add sugar, flour, cinnamon and nutmeg to them and mix together. Arrange evenly over bottom crust. Crumble remaining crust evenly over apple filling and bake at 350* for 40 to 50 minutes. Cool.
* If using a tarter apple you may want to increase sugar slightly.
* Recipe can be doubled and put in an 11 x 15 inch pan.

 

 

 

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