Click for Cookbook LOGIN
"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Snicker Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Snicker Cake is from The Wells Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 German Chocolate cake mix
1 14-oz pkg. caramels
1 stick oleo
⅓ C. milk or milnot
1 C. chopped nuts
¾ C. chocolate chips
Directions:
Directions:
Mix cake as directed on box. Pour ½ batter in greased and floured 13 x 9 x 2 pan. In a double boiler melt caramels, oleo, and milk. Bake 1st ½ cake 20 min. at 350º while caramels are melting. Remove from oven and pour caramel mixture on top. Layer nuts and chocolate chips over caramel. Pour remaining cake batter on top and smooth. Bake another 20 min. at 350º.
Personal Notes:
Personal Notes:
This recipe is from Papa’s cousin, Barbara Gerken.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

69W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!