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Melt-in-Your-Mouth Slow Cooker Pot Roast (LDS Living, March 2013.) Recipe

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This recipe for Melt-in-Your-Mouth Slow Cooker Pot Roast (LDS Living, March 2013.) is from Cooper Hollow Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
The combination of various sauces in this recipe turns pot roast into a mouth-watering feast with all of the simplicity of a slow-cooker meal. This Melt-in-your-mouth recipe is sure to become a family recipe.

1 3-4 lb. beef chuck roast 1 12 oz. can cola, not diet
¾ cup dark brown sugar ¾ cup Heinz chili sauce
¾ cup catsup 1 pkt. dry onion soup mix
4-5 new red potatoes, cut up
2-3 cups baby carrots
Directions:
Directions:
Combine all ingredients in a slow cooker. Cook on low 8-10 hours. Serves 6-8.

 

 

 

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