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Sweet Potato Bisque Recipe

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This recipe for Sweet Potato Bisque is from Cooper Hollow Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 minced onion
1 tbs oil
4 c sweet spuds, cooked
2 c milk
2 c beef broth
1 tsp Rosemary
¼ c orange juice
1 tsp grated orange peel
salt & pepper to taste
Directions:
Directions:
In a large pot, soften onion in oil. Add sweet spud, milk, broth and rosemary, bring to a boil. Simmer 5-7 m inutes, add orange juice and peel. Puree soup in blender, add salt and pepper to taste.

 

 

 

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