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San Francisco Chops Recipe

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This recipe for San Francisco Chops is from The Berge Family Cookbook!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. Pork Chops
1 tsp oil
1 clove of minced garlic

Sauce
2 tsp oil
4 tsp soy sauce
4 Tbsp dry sherry
2 Tbsp brown sugar
1/4 tsp red pepper
Directions:
Directions:
Brown Pork Chops in oil and garlic. Mix sauce ingredients together and pour over Pork Chops . Allow to simmer over low heat for 30-35 minutes. Turn chops once. Take out chops and allow to rest. Mix 2 Tbsp water with 2 tsp cornstarch and add to sauce. It will thicken in a minute or two. Pour sauce over chops and serve.

 

 

 

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