Click for Cookbook LOGIN
"Food is an important part of a balanced diet."--Fran Lebowitz

Date Nut Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Date Nut Bread is from The Berge Family Cookbook!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup boiling water
1 cup chopped dates
1 tsp baking soda
1/4 cup butter
3/4 cup sugar
1 1/2 cups flour
1/2 tsp salt
1 egg, well beaten
1 tsp vanilla
1/2 cup chopped walnuts




Directions:
Directions:
Place chopped dates, 1/4 cup butter in 3/4 cup boiling water. Allow to cool. Add 3/4 cup sugar, 1 beaten egg, 1 tsp vanilla and mix well. Add flour, salt and baking soda. Stir together until just blended. Pour into greased and floured bread pan. Let stand in bread pan for 15 minutes before baking. Bake in preheated 350 degree oven for 50 to 60 minutes/
Number Of Servings:
Number Of Servings:
8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

6W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!