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Cauliflower Tacos with Cilantro Coleslaw Recipe

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This recipe for Cauliflower Tacos with Cilantro Coleslaw is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
For the Slaw:
1/2 head of green cabbage (about ½ pound), sliced into thin strips no longer than 2 inches long
1 small carrot, cut into matchsticks no longer than 2 inches
2 Tbs. lime juice
2 Tbs. rice vinegar
1 tsp. olive oil
1/8 tsp. salt
1/3 c. chopped cilantro

For the Tacos:
1 head cauliflower (about 1 pound)
3/4 c. beer
1/4 c. vegetable broth
1 Tbs. lime juice
1 1/2 tsp. tamari or soy sauce
1 1/2 Tbs. chipotle hot sauce
1-2 garlic cloves, sliced
1 1/2 tsp. chili powder
1 tsp. smoked paprika
1/4 tsp. ground cumin
1/4 tsp. garlic powder
Pinch of salt
1 Tbs. olive oil
1/2 yellow onion, chopped
6 corn tortillas
1 avocado, sliced
Salsa, for serving

Directions:
Directions:
Make the slaw:
Prepare cabbage and carrots. In a small bowl, mix together the lime juice, vinegar, oil and salt. Toss slaw ingredients. Fold in the cilantro just before serving.

Make the tacos:
Preheat oven to 400°F.

Chop the cauliflower into small florets no bigger than a quarter.

In a saucepan over medium heat, warm the beer, broth, lime juice, tamari, hot sauce and garlic. Add the cauliflower and simmer for about 90 seconds. Drain.

In a large bowl, toss the spices, salt and olive oil together. Add the cauliflower and onion and stir to coat. Dump it on a rimmed baking sheet and bake until browned, stirring halfway, about 20 minutes.

To assemble the tacos, warm the tortillas in the oven or microwave for a hot minute and then pile them high with the cauliflower filling, slices of avocado, some of the slaw, and top with plenty of salsa.

Number Of Servings:
Number Of Servings:
6 Tacos
Preparation Time:
Preparation Time:
Total Time: 45 minutes
Personal Notes:
Personal Notes:
You will never know you are eating vegetarian tacos. Enjoy!

 

 

 

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