Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Lori's Rhubarb Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lori's Rhubarb Pie is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-crust pie shell
2 c. rhubarb
1 c. sugar
2 tbsp. flour
2 eggs
1 tbsp. applesause
Directions:
Directions:
Cut rhubarb into ½ inch pieces.
Beat eggs very slightly.
Add sugar and flour to eggs.
Combine with rhubarb.
Add applesauce.
Put rhubarb mixture into unbaked pastry shell.
Cover with second shell, which has softened at room temperature.
Slice air holes.
Bake at 450º for 10 minutes.
Reduce heat to 350º and continue baking for 30 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

17W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!