Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Beer-Cheese Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Beer-Cheese Dip is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 8 oz. pkg. cream cheese, softened
1/4 c. ranch dressing
1/4 c. beer
1 c. shredded cheddar cheese
2 green onions, chopped

Directions:
Directions:
Beat cream cheese, dressing and beer in medium size bowl until blended.
Stir in cheddar cheese and onion.
Refrigerate several hours or until chilled.

Number Of Servings:
Number Of Servings:
About 15 servings, 2 T. ea.
Preparation Time:
Preparation Time:
5 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

92W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!