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Green Bean Casserole with French Fried Onions Recipe

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This recipe for Green Bean Casserole with French Fried Onions is from The Stuckey Family Cookbook (2nd Ed), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
16 oz green beans cut, drained
¾ c milk
1 can cream of mushroom soup
⅛ tsp pepper
2.8 oz french fried onions

Directions:
Directions:
Preheat oven to 350º. In medium bowl, combine beans, milk, soup, pepper and ½ can onions. Pour into 1½ quart casserole. Bake, uncovered, at 350º for 30 minutes or until heated through. Top with remaining onions; bake uncovered 5 minutes or until onions are golden brown.

 

 

 

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