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Three Bean Salad Recipe

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This recipe for Three Bean Salad is from Sisters of The Traveling Bracelets, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (15½ ounce) green beans, drained
1 can (15½ ounce) wax beans, drained
1 can (15½ ounce) light kidney beans, drained and rinsed
1 onion, diced
¼ cup celery, diced
⅔ cup distilled white vinegar
⅓ cup canola oil
½ tsp. salt
½ tsp. fresh ground pepper
¼ - ¾ cup sugar (per your taste)
Directions:
Directions:
Combine vegetables and set aside. Mix together all remaining ingredients. Pour over vegetables and refrigerate overnight for the best flavor.

 

 

 

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