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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Cheesy Wild Rice Soup Recipe

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This recipe for Cheesy Wild Rice Soup is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup uncooked wild rice
2 cup water
2 tablespoon butter
1 medium minced onion
1 quart milk
2 cans cream of potato soup
1lb velveeta cheese
10 strips cooked bacon
Directions:
Directions:
In seperate saucepan, prepare wild rice. Saute onion in butter. Add milk, water, and soup. In crease heat to medium. Stir occasionally. When mixture is hot, add cheese in chunks. When creamy add rice. Garnish with crubled bacon.

 

 

 

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