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Whiskey Strawberry Lemonade Recipe

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This recipe for Whiskey Strawberry Lemonade is from Amanda & Aaron's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
FOR THE STRAWBERRY SYRUP:

1 cup sliced strawberries
1/2 cup sugar
1/4 cup water

TO ASSEMBLE THE COCKTAILS:

1/3 cup strawberry syrup (see above)
2/3 cup whiskey
2/3 cup lemon juice
(optional) fresh strawberries and lemon slices, for garnish

Directions:
Directions:

FOR THE STRAWBERRY SYRUP:

Stir together strawberries, sugar, and water in a small saucepan over low heat.
Bring strawberry mixture to a low simmer and cook, stirring occasionally, until strawberries have softened and sugar has dissolved, about 15 minutes. Remove saucepan from the heat and let it cool for 10-15 minutes.
Strain syrup into a bowl or measuring cup through a mesh strainer to remove the strawberry pieces. Save strawberries for smoothies or jam later in the week!
TO ASSEMBLE THE COCKTAILS:

In a large shaker, combine strawberry syrup, whiskey, and lemon juice. Add a handful of ice and shake to combine.
Pour whiskey lemonade over ice into drinking glasses. Garnish with fresh strawberries and lemon slices (optional) and serve immediately.

** If you’d like to make it a little sweeter, add an extra drizzle of the simple syrup! Want an even brighter note of lemon? Add some extra lemon juice. Everyone’s taste buds are different, so feel free to play around with the ratios until you have a balance you love.

Number Of Servings:
Number Of Servings:
Makes 4 beverages
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
I hope this is a drink you both can enjoy together. Try using the fruit from your garden. It makes a difference!

 

 

 

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