Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Eggnog Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Eggnog Fudge is from GET OUTTA MY KITCHEN!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

½ Cup Butter
¾ Cup Eggnog
2 Cups White Sugar
2 Cups White Chocolate Chips
(1) 7 Ounce Jar Marshmallow Creme
2 Teaspoons Vanilla Extract
½ Teaspoon Nutmeg, Grated
Directions:
Directions:

1. Line a 9x9 pan with foil. Spray with non stick cooking spray.
2. In a medium sauce pan, combine butter, sugar, and eggnog. Bring to a boil.
3. Cook until the temperature reaches 234 degrees on a candy thermometer.
4. Remove from heat. Stir in white chocolate until melted.
5. Stir in marshmallow creme, vanilla, and nutmeg.
6. Evenly spread into prepared pan.
7. Garnish with more grated nutmeg if desired.
Personal Notes:
Personal Notes:
I haven't made this one.....yet.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

11W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!