Click for Cookbook LOGIN
"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Gulliver’s Creamed Corn Recipe

5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Gulliver’s Creamed Corn is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ears fresh corn
1 c. whipping cream
1 c. milk
1 tsp. salt
2 Tbs. sugar
white or cayenne pepper
2 Tbs. flour
2 Tbs. butter, melted
Directions:
Directions:
Combine all ingredients, except last two, in pot and bring to a boil. Simmer 5 minutes.

Blend butter with flour, add to corn, mix well and remove from heat.

Optional: Put finished corn in heat-proof casserole, sprinkle with Parmesan cheese and place under broiler until browned.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
Total time: 40 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

77W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!