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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Sour Cream Coffee Cake Recipe

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This recipe for Sour Cream Coffee Cake is from GROWING UP GLASS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter
1 c. sugar
2 eggs
1 tsp. vanilla
1/2 tsp. salt
1 c. sour cream
2 1/4 c. flour
1 1/3 tsp. baking soda
1 1/3 tsp. baking powder
1/4 c. sugar
1/4 c. nuts, chopped
1/4 c. brown sugar
2 tsp. cinnamon
Directions:
Directions:
Grease and flour an 8 x 8 pan. Mix together butter, 1 c.sugar, eggs, vanilla, salt, sour cream, flour, soda, and baking powder. Beat well. In a separate small bowl mix together (with a fork) 1/4. c. white sugar, brown sugar, nuts, and cinnamon. Pour half of the batter into the pan. Sprinkle half of the cinnamon mixture onto the cake. Pour remaining batter into the pan. Top with remaining cinnamon mixture. Bate at 350º for 35 minutes or until done.
Number Of Servings:
Number Of Servings:
8 - 10
Preparation Time:
Preparation Time:
1 hour

 

 

 

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