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RUSSIAN TEA** Recipe

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This recipe for RUSSIAN TEA** is from The MSSDAR Brunch to Punch Bunch, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 sticks of cinnamon
3 T tea (leaves)
Grated rind of 2 oranges
4 qt cold water
4 c pineapple juice
2 whole cloves
Juice of 10 oranges
Grated rind of 2 lemons
Juice of 6 lemons
3 c sugar
Directions:
Directions:
Tie spices and grated rind in cheesecloth bag. (Place in saucepan.) Add cold water, cover and bring to a boil. Add tea in a bag. Steep 5 minutes. Add strained juices and sugar and heat to boiling. Remove spice and tea bags. Serve hot.
Personal Notes:
Personal Notes:
May use teabags.

 

 

 

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