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Cucumber, Onion and Tomato Salad Recipe

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This recipe for Cucumber, Onion and Tomato Salad is from The Schuldt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 small size cucumbers, skinned and sliced thin
1 medium size red onion cut in half and sliced thin
3 small tomatoes cut into small pieces
1 c. apple cider vinegar
1/3 c. sugar
1/2 c. water
1 tsp salt
pepper to taste
Directions:
Directions:
Put cucumber slices, onion slices and tomato pieces in a storage bag. Mix rest of ingredients until sugar dissolves. Pour over vegetables in storage bag. Refrigerate at least 20 minutes. More is fine. Pour off most of liquid before serving.

 

 

 

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