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Cordon Bleu Casserole Recipe

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This recipe for Cordon Bleu Casserole is from The Hostetter Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups cubed, cooked chicken
1 cup shredded cheddar cheese
¼ cup butter
2 cups milk
3 cups cubed, cooked ham
1 cup chopped onion
⅓ cup flour
⅛ tsp ground mustard

Topping:
1 cup bread crumbs
¼ cup cheddar cheese
2 tbsp melted butter
Directions:
Directions:
Combine chicken, ham, and cheese in a bowl.
Saute onion in butter. Add flour and stir to form a paste. Add milk and bring to a boil.
Pour over meat mixture in bowl, then put in greased 9x13 baking dish.
Toss crumbs and butter, add cheese. Sprinkle over casserole.
Bake uncovered @ 350º for 30 minutes.

 

 

 

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