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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Tapioca Salad - Twyla Anderson Recipe

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This recipe for Tapioca Salad - Twyla Anderson is from We Are Abel To Cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small package tapioca pudding
1 small package orange Jello
1 small package vanilla pudding – NOT INSTANT
3 cups hot water
8 ounce Cool Whip
1 small can Mandarin oranges, drained
Pour 3 cups hot water over the above ingredients and let it come to a boil. Let it cool at least for an hour in the fridge. When cool, add 8 ounce Cool Whip and 1 small can Mandarin oranges, drained.
Directions:
Directions:
Pour hot water over the above ingredients and let it come to a boil. Let it cool at least for an hour in the fridge. When cool, add Cool Whip and Mandarin oranges.

 

 

 

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