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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Plantain banana fritters Recipe

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This recipe for Plantain banana fritters is from MUM'S ZESTY KITCHEN SECRETS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 ripe plantain bananas but not too soft - sliced and each banana cut in 6 pieces
1 cup all purpose flour
1 eggs
⅛ cup sugar
1cup milk
½ tsp baking powder
1 tsp cardamom and nutmeg powder
1 tsp vanilla essence
Directions:
Directions:
1 Mix all the ingredients together.
2.Rest for 15 mins
3. Dip the banana in the batter and deep fry in oil.


Serve hot with ice cream or with a cup of chai.

 

 

 

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