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Devin's Old Fashioned Raisin Pie Recipe

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This recipe for Devin's Old Fashioned Raisin Pie is from GET OUTTA MY KITCHEN!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

2 cups raisins
2 cups water
1/2 cup packed brown sugar
2 tablespoons cornstarch
1/2 teaspoon ground cinnamon

1/4 teaspoon salt
1 tablespoon distilled white vinegar
1 tablespoon butter
1 recipe pastry for a 9 inch double crust pie
Directions:
Directions:

Combine raisins and water in a small saucepan. Boil 5 minutes. Blend brown sugar, cornstarch, cinnamon, and salt together; add to hot raisins. Cook and stir until syrup is clear. Remove from heat, and stir in vinegar and butter or margarine. Cool slightly.
Turn filling into a pastry lined pan. Cover with top crust. Seal edges, and cut slits in the top crust.
Bake at 425 degrees F (220 degrees C) for 30 to 35 minutes.
Personal Notes:
Personal Notes:
Devin is quiet the pie-man! He makes beautiful pies. He certainly got that talent from Granny Eula. She always made the prettiest pies and made it look so easy. I always make the ugliest pies and make it look so hard! Anyway, I don't know about the rest of the family (I do know that Terry hates raisins) but Devin and I love raisin pie!

 

 

 

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