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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Peanut Butter Fudge Recipe

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This recipe for Peanut Butter Fudge is from GROWING UP GLASS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. white sugar
1 T. butter
1 tsp. vanilla
1/2 c. peanut butter (can use crunchy if you like)
1 c. brown sugar
1/2 c. evaporated milk
1 c. marshmallow
pinch of salt
Directions:
Directions:
Cook sugar, butter, milk, and salt to a soft boil. Add marshmallows and peanut butter. Stir. Remove from heat and cool to room temperature. Add vanilla and stir. Pour into a buttered 8 x 8 dish to set.
Number Of Servings:
Number Of Servings:
makes 8 x 8 pan
Preparation Time:
Preparation Time:
30 minutes.
Personal Notes:
Personal Notes:
Your Dad called and got this from Aunt Jessie and always made it at Christmas.

 

 

 

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