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SAUSAGE AND ZUCCHINI BREAKFAST FRITTATA Recipe

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This recipe for SAUSAGE AND ZUCCHINI BREAKFAST FRITTATA is from Don and Dar Josephs' Favorite Recipes (and a few more), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup Turkey, or Pork, Sausage Crumbles
1 tsp Dried Basil
8 eggs
1 cup Zucchini, chopped
1/2 cup Mushrooms, sliced
1/2 cup Tomato, chopped
1/2 cup (2 ounces) Shredded Italian Cheese Blend
Directions:
Directions:
Preheat oven to 350°F.

Beat eggs and basil in medium bowl with wire whisk until well blended.

Cook and stir sausage, zucchini and mushrooms in large ovenproof skillet over medium heat 5-6 minutes or until vegetables are tender. Spread eggs over top. (Do not stir.) Bake 22-27 minutes or until knife inserted near center comes out clean.

Remove from oven; top with tomato and cheese. Let stand 5 minutes or until cheese is melted. Cut into 4 wedges to serve.

Cook’s Note: Alternately, use individual serving skillets.

 

 

 

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