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Caramels Recipe

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This recipe for Caramels is from The Clanton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
1 pound brown sugar
2 cups Half and Half
1 cup light corn syrup
1 tsp. vanilla (add last)
Directions:
Directions:
Cook to 248º exactly over medium heat (1 hour approx.). Keep stirred. Line pan with buttered foil. Pour mixture. Let stand until all firmed up.

 

 

 

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