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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Grand Snagria Recipe

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This recipe for Grand Snagria is from heather's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup Grand Marnier liqueur
1 cup seedless grapes
2 leons, sliced
1 orange, sliced
2 apples, red and green, cored and cut into .5 inch (2 cm) wedges
2 cinnamon sticks
1 tbsp supper fine sugar
1 cup orange juice
1 bottle merlot, chilled
Directions:
Directions:
Combine all the ingredients except orange juice and wine in a punch bowl and let stand at least 1 hour. Stir in the orange juice and wine, and serve in ice-filled punch cups or wine glasses.
Number Of Servings:
Number Of Servings:
6

 

 

 

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