Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Crisco Chocolate Chip Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crisco Chocolate Chip Cookies is from From The Kitchen of Bernie Henning, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ c. Butter Flavored Crisco Shortening
1¼ c. Brown Sugar, firmly packed
2 T. Milk
1 T. Vanilla
1 Egg
1¾ c. Flour
1 tsp. Salt
¾ tsp. Baking Soda
1½ c. Semi-Sweet Chocolate Chips
1 c. Pecans, chopped (optional)
Directions:
Directions:
Preheat oven to 375º

Cream Crisco, brown sugar, milk and vanilla in a large bowl. Blend until creamy.
Blend in egg.
Combine flour, salt and baking powder and add to the creamy mixture gradually, stirring well.
Stir in chocolate chips and nuts (if used) stir well to incorporate.
Drop rounded measuring tablespoons onto parchment lined sheet trays.
Bake 8-10 minutes for chewy cookies and 11-13 minutes for crispy cookies.
Cool on baking sheet for 2 minutes then remove to a cooling rack to cool completely.
Number Of Servings:
Number Of Servings:
3 dozen 3
Preparation Time:
Preparation Time:
20 minutes plus bake time.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

44W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!