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Rich Butterscotch Bars Recipe

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This recipe for Rich Butterscotch Bars is from The Clanton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag of Butterscotch Chips (11 OZ)
1/2 cup of butter softened no substitute .
2 cups of crushed graham crackers .
1 package of softened cream cheese (8 oz).
1 can (14 oz) of sweetened condensed milk
1 egg
1 tsp vanilla extract
1 cup of chopped pecans
Directions:
Directions:
Heat chips and butter, in microwave safe dish, microwave on high for 1 - 2 min stirring every 30 seconds until mixture is smooth.
Add graham crackers to mixture and set aside 2/3 cup of crumb mixture, press the rest of the graham cracker mixture into a (9X13) baking pan
In another bowl, beat cream cheese until smooth. Add milk, egg and vanilla: mix well: stir in Pecans
Pour this mixture over the graham cracker crust and sprinkle the 2/3 cup of reserved crumbs over the top
Bake @ 325 for 30 - 35 min (until toothpick inserted in center comes out clean)
Cool on wire rack. Store in the fridge
Makes about 3 dozen
Personal Notes:
Personal Notes:
ENJOY

 

 

 

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