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Ginger-Pecan Chews Recipe

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This recipe for Ginger-Pecan Chews is from Jamie's 101+ Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
½ cup sugar
½ cup butter, softened
½ cup molasses
1 egg
1 jar (2 ounces) crystallized ginger, chopped (about ⅓ cup)
2 cups all-purpose flour
1 teaspoon ground ginger
½ teaspoon baking soda
½ teaspoon salt
¾ cup chopped pecans
36 pecan halves

Directions:
Directions:
Heat oven to 375ºF. Beat sugar, butter, molasses, egg, and crystallized ginger in large bowl with electric mixer on medium speed. Stir in flour, ground ginger, baking soda, and salt. Stir in chopped pecans. Drop dough by rounded tablespoonful about 2 inches apart onto ungreased baking sheet. Press pecan half onto each cookie Bake 12-14 minutes. Immediately move from baking sheet to wire rack.

 

 

 

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