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Aunt Sally's Cookies Recipe

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This recipe for Aunt Sally's Cookies is from Andrew's Family Favorite's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cookie:
1 Cup Sugar
1 Cup Shortening
2 Eggs
½ Cup Molasses
1 Cup Sour milk
4 Tsp Soda
1 Tbls Ginger
1 Tbls Cinnamon
5 Cups Flour
2 Tsp Cream of tartar


Frosting:
1 ½ Cups Sugar
1 Tsp Vinegar
½ Cup Water

Boil to medium ball stage.
Directions:
Directions:
Cookie:
Cream sugar and shortening; beat eggs and add. Add the rest of ingredients and mix well. Chill 1 hour. Roll on floured board but not too thin. Cut with favorite cookie cutter. Bake in moderate oven at 350 degrees for 8 minutes. Do not over bake.

Frosting:
Pour this mixture over 2 well-beaten egg whites. Add 12 marshmallows, cut up. Frost cookies and let frosting dry before storing. These cookies freeze we

 

 

 

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