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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Corn Bread Recipe

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This recipe for Corn Bread is from Mom's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup melted butter
1 1/3 cup sugar
4 eggs beaten
2 cup buttermilk
1 tsp baking soda
1 tsp salt
2 cup cornmeal
2 cup flour
Directions:
Directions:
Melt butter and stir in sugar. Beat in eggs. Mix soda into buttermilk and add to first mixture. Stir in cornmeal, salt and flour till just blended. Bake in a well greased 9 x 13 pan for 30 minutes.

This recipe can easily be halved and baked in a 8 X 8 pan.
Number Of Servings:
Number Of Servings:
24 squares
Preparation Time:
Preparation Time:
10 Minutes

 

 

 

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