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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Mema's Fried Chicken Recipe

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This recipe for Mema's Fried Chicken is from Nowell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
cut up whole chicken
flour
2 eggs
milk
oil
salt
pepper
garlic salt or powder
Directions:
Directions:
Pouf flour into a jumbo plastic bag. Add garlic powder/salt, salt and pepper to flour. Mix well. Toss chicken pieces into flour mixture. In a shallow bowl mix eggs and little milk. Beat till mixed well. Dip chicken pieces in egg mixture, coating completely. Place chicken pieces back into the flour mixture and coat well. In a fry pan heat oil to about 140º. When oil is hot, place in chicken pieces and cover with lid. When underside is golden brown turn chicken pieces over and replace the lid. When that side is golden brown turn chicken again and leave the lid off. When chicken is cooked thoroughly drain off grease on paper towel.

 

 

 

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