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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chicken Fried Steak Recipe

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This recipe for Chicken Fried Steak is from Cooking with our Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pouches of Pioneer Country Gravy Mix
1½ teaspoons salt
½ teaspoon paprika
¼ teaspoon onion powder
¼ teaspoon garlic powder
2 eggs
¼ cup milk
¼ cup vegetable oil
4 beef cubed steaks
Directions:
Directions:
In a pie plate, combine one pouch Pioneer gravy mix, salt, paprika, onion and garlic powders. Mix well. Beat together eggs and milk. In a heavy skillet, heat oil over medium high heat. Coat cube steaks first in dry gravy mix, dip in egg, then again in dry gravy mix. Fry steaks 2 1/2 minutes on each side, or until desired doneness. Top with prepared Pioneer Country Gravy mix.
Number Of Servings:
Number Of Servings:
4

 

 

 

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