Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Spinach Quiche Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spinach Quiche is from Sheya's Culinary Care Package, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup grated Swiss cheese (or packages slices)
1 10 oz. package frozen spinach, thawed & drained (squeezed)
1 partially cooked deep-dish pie crust
1 1/4 cups half & half
3 eggs
1 teaspoon salt
2 Tablespoons butter
Nutmeg
Directions:
Directions:
Heat oven to 375º.

Spread 3/4 of the cheese across the bottom of pie pastry. Fill with spinach.

Beat eggs, 1/2 & 1/2, salt & nutmeg till well mixed.

Pour over spinach. Dot with butter. Cover with remaining cheese

Bake for 25 - 30 minutes until done.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Mmmmmmm! Add a touch of salt & pepper & serve warm!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

8W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!