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TOMATO & CUCUMBER SALAD I Recipe

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This recipe for TOMATO & CUCUMBER SALAD I is from The MSSDAR Brunch to Punch Bunch, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cucumber
Firm, ripe tomatoes
White onion
Italian dressing
Directions:
Directions:
Use seedless cucumber or small-to-medium-size pickling cucumbers. Peel if on blood thinner. Slice into thin circles. Chop onion into large "chunk" pieces. Chop tomatoes into cubes. Combine in large mixing bowl and add enough Italian dressing to cover. Toss to coat and cover. Let stand overnight, refrigerated. NOTE: Work in equal amounts of cucumber and tomato ingredients, and half of onion.

 

 

 

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