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MARINATED GREEN BEAN SALAD Recipe

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This recipe for MARINATED GREEN BEAN SALAD is from The MSSDAR Brunch to Punch Bunch, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c tarragon vinegar
1 c white granulated sugar
1/2 c vegetable oil
1 clove garlic pressed
1 tsp salt
1/2 tsp ground black pepper
2 cans whole green beans, rinsed well in cold water
1 large white onion
1 large jar button mushrooms, drained
1 can water chestnuts
Directions:
Directions:
Whisk together the first 6 ingredients in a small nonreactive bowl. Rinse the green beans thoroughly in cold water and drain well. Spread evenly in a rectangular casserole dish. Slice the onion over the beans. Top with a layer of mushrooms and water chestnuts. Pour dressing evenly over the layers and refrigerate several hours.

 

 

 

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