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Oriental Slaw Salad Recipe

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This recipe for Oriental Slaw Salad, by , is from 9th Street Church of Christ Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Luanne Kirk

Category:
Category:

Ingredients:  
Ingredients:  
2 bags of coleslaw
1 cups green onions, sliced

3 Tbsp. oil
2 pkg. Ramen Noodles, crushed
cup sunflower seeds or sesame seeds
cup sliced almonds


⅓ cup rice vinegar
8 packets Equal
cup oil
salt & pepper to taste

Directions:
Directions:
Mix together coleslaw mix and green onions. Brown in 3 T. oil, in a large skillet: Ramen noodles, seeds & almonds.

Mix all together in a very large container.

Blend: rice vinegar, Equal, oil, salt & pepper.

Pour vinegar mixture and stir thoroughly. Better if refrigerated over night.

Personal Notes:
Personal Notes:
Nancy Bryan submitted this recipe and called it Chinese Coleslaw.

 

 

 

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