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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

GERMAN PANCAKES Recipe

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This recipe for GERMAN PANCAKES is from DEBBIE'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
3 tbsp. flour
4 tbsp. sugar
6 tbsp. milk
juice of 1/2 lemon
1/4 tsp. cinnamon
1/4 cup butter (melted)
powder sugar
Directions:
Directions:
Beat eggs with flour, 1 tablespoon sugar and milk. Pour batter into well buttered skillet. bake at 425° for 8 minutes. Reduce the temperature to 375° and bake for 8 minutes loner or until the pancake puffs above the side of the pan and turns a delicate brown. Place pancake on platter. Sprinkle with lemon juice, cinnamon, butter and remaining sugar. Roll Pancake, dust with powdered sugar. Serve at once with applesauce if desired.

 

 

 

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