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"The belly rules the mind."--Spanish Proverb

PINT OF PICKLED OKRA Recipe

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This recipe for PINT OF PICKLED OKRA is from DEBBIE'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pack okra in a jar; add part of a hot pepper
garlic clove
1 tsp. dill seed or a sprig
2 tsp. mustard seed
1 tsp. salt
1/3 cup vinegar
1/3 cup water

seal jars and water-bath for 10 minutes.

2 Quarts of okra, hot pepper to taste
2 qts. of okra
10 cloves of garlic
10 sprigs of dill
1 qts. vinegar
1 cup water
1/2 cup canning salt

Pack jars, seal & water bath for 10 minutes
Directions:
Directions:
Pack jars, seal & water-bath for 10 minutes

 

 

 

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