Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Reese Cup Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Reese Cup Fudge is from Kristen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 ounces chocolate chips
2 cups pb
8 reese cups chopped
¼ cup melted chocolate
Directions:
Directions:
Line and 8x8 pan with parchment and set aside

Melt 16 oz chocolate in heat safe bowl until smooth

Add pb and stir again until smooth

Pour into prepared baking pan; sprinkle with reese cups, pressing gently

Drizzle melted chocolate over top

Refrigerate 1 hour until firm
Number Of Servings:
Number Of Servings:
8-12
Preparation Time:
Preparation Time:
1 hour 15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

19W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!