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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Buffalo Turkey Meatballs Recipe

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This recipe for Buffalo Turkey Meatballs is from Lifestyle Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb lean ground turkey
1/2 cup almonds
1/2 cup hot sauce (more or less depending on your heat level)
1/2 tsp salt
1/2 tsp garlic powder
1/4 tsp black pepper
1/4 tsp onion powder
1/4 tsp chili powder
1 egg
Directions:
Directions:
Preheat oven to 400º. Line a baking sheet with aluminum foil.
Mix all ingredients together in a large mixing bowl.
Roll mixture into tablespoon - golf ball sized ball. Makes 20 - 24 meatballs.
Cook for 20-25 minutes. (Cook for 20 minutes and then put under the broiler for 5 minutes for added crispiness).
Drain meatballs on paper towels to remove excess grease.
Number Of Servings:
Number Of Servings:
20-24

 

 

 

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